ADVERTISEMENT

Simple Holiday Candy Cane Pound Cake



Simple Holiday Candy Cane Pound Cake

1 package cake mix: white or chocolate

1 package 8oz. cream cheese

1/2 cup water

1/2 cup vegetable oil

4 large eggs

2 t peppermint extract


1. Preheat oven to 325 F.

2. Mix all ingredients above, making sure the cream cheese is at room temperature. Mix well.

3. Pour in prepared bundt pan and bake for 50-60 minutes.

This is an easy cake to make and modifiy to your own tastes! Great for the busy holiday season!

Views: 60

Comment

You need to be a member of Mom Bloggers Club to add comments!

Join Mom Bloggers Club

Comment by simply.food on December 23, 2009 at 6:10am
Comment by simply.food on December 23, 2009 at 6:08am
Oh thanks this is a lovely recipe.Will surely try it.

Our newest members. Join us + 23,000 fellow mom bloggers

ADVERTISEMENT

MBC CUTIES

Our Latest Food, Travel & Lifestyle Posts

The Top Dental Insurance Companies and Why

Dental insurance is necessary to maintain proper dental health and in case of dental emergencies. Dental infections, injuries, and other dental emergencies can happen without warning. Out-of-pocket (OOP) emergency dental costs can be quite costly, depending on your specific situation. The cost of…

How Boarding School Can Help You Parent a Troubled Teen

Parenting teens is hard enough, but parenting a troubled teen can feel impossible. Most parents simply don’t have the training in psychotherapy techniques, communication skills, and mentoring necessary to guide a teen through the troubled years of adolescence, especially when that teen is also struggling with mental…

ADVERTISE

© 2016   Created by Mom Bloggers Club.   Powered by

Badges  |  Report an Issue  |  Terms of Service